2018, NORWAY, MEAT PRODUCTS PROCESSING

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  • 2018, NORWAY, MEAT PRODUCTS PROCESSING

02/05/2018

  • Treatment & processing system of MEAT BY PRODUCTS for human consumption.
  • Mixture & Pre-heating system.
  • 2 units of 15.000 kg storage tanks for raw material with conveyor.
  • Static mixers.
  • Heat exchanger for Pre-heating.
  • Hot water circuit.
  • E & I. Control system.
  • Hydrolisys system.
  • Mixture tank with agitation.
  • 3 Hydrolysis tanks.
  • Product continuous hydrolysis pipelines.
  • Control system. E & I.
  • Tanks fro hydrolized product.
  • Heat exchanger for enzymatic deactivation.
  • Control system. E & I.
  • CIP system.
  • 20.000 kg tanks for soda and acid.
  • 5.000 kg tank for water.
  • Heat exchangers for CIP heating.
  • Control system. E & I.
  • Hot water & condensate systems.
  • 5.000 kg tank for water.
  • 5.000 kg tank for condensate.
  • Heat exchanger for water heating.
  • Heat exchanger for condensate heating.
  • Steam, hot water, and condensate pipelines and circuits.
  • Control system. E & I.
  • Control system.
  • Air circuit.
  • E & I.
  • Control pannel.
  • Remote control.
  • Storage system.
  • 43 m3 tank for PROTEINS storage.
  • 43 m3 tank for OIL storage.
  • Location: Norway.